PAOLO FRESI SRLS VAT No.: 02843420908
Chef & staff
Young and eager to grow and learn, they make professionalism and kindness their main characteristics. We see it ourselves as we follow them every day, and you confirm it with your reviews in which you often thank them for helping you have a wonderful experience.
The chef
Daniele Amarilli was born in Piedmont, in the province of Novara, and carries with him precise gustatory and olfactory memories of his homeland, which he often recreates by mixing ingredients from his youth with others encountered during his various experiences in Italy and especially with those characteristic of Sardinia.
His curiosity and desire for continuous self-improvement lead him to study and experiment in search of proposals that are never predictable, without, however, indulging in mannerisms that distort the original flavors of the raw ingredients. He loves to mix textures and flavors and always add something unexpected, often provided by aromatic herbs and edible flowers that he personally grows in the green area behind the restaurant.
PAOLO FRESI SRLS VAT No.: 02843420908